MIAMI

Miami Spice Bar & Patio

$65 per person, excluding tax and gratuity

(Available Friday & Saturday Dinner Only)

APPETIZERS

  • BASIL CAESAR

    Lemon, Anchovy, Croutons, Pieve Vecchio Cheese

  • mahi ceviche

    Leche de Tigre, Habanero, Crispy Chickpeas

  • WAGYU BEEF EMPANADAS

    Chili Aioli

ENTREES

  • FRENCH DIP

    Australian Wagyu Prime Rib, Ciabatta, Hawthorne Havarti Cheese Caramelized Onion Au Jus, Horseradish Cream

  • CHICKEN NUGGETS & CAVIAR

    Free Bird Organic Chicken Breast, Kaluga Caviar, Creme Fraiche
    $18 Supplement

  • GRILLED CANARY ISLAND BRANZINO

    Grilled Asparagus

  • DEMKOTA ELITE FILET MIGNON AU POIVRE 6oz

    Potato Fonduta

DESSERT

  • SOFT SERVE or SORBET

    Vanilla, Chocolate, Swirl Soft Serve or Mango-Passion Fruit Sorbet

  • COCONUT FLAN

    Coconut Caramel, Tiny Farms Eggs, Toasted Coconut

This Miami Spice Menu is ONLY OFFERED in the Bar Lounge & Patio Area.

Please alert your server if you have any dietary restrictions due to a food allergy or intolerance.

*Consuming raw or undercooked meats, poultry, shellfish, oysters, or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.

*If you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked.

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