Miami Spice Bar & Patio
$65 per person, excluding tax and gratuity
(Available Friday & Saturday Dinner Only)
APPETIZERS
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BAR BASIL CAESAR
Lemon, Anchovy, Croutons, Pieve Vecchio Cheese
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CRISPY CAULIFLOWER
Sweet Acacia Honey Chili Sauce, Parsley, Sesame Seeds
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WAGYU BEEF EMPANADAS
Chili Aioli
ENTREES
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FRENCH DIP
Australian Wagyu Prime Rib, Ciabatta, Hawthorne Havarti Cheese Caramelized Onion Au Jus, Horseradish Cream
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DANIEL'S HERITAGE BURGER
8 oz Prime Beef “Frita Style”, Hawthorne Tomme Cheese, Au Poivre Aioli, Jimmy Nardello Peppers Chimichurri, Chips, Brioche Bun
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GRILLED CANARY ISLAND BRANZINO
Grilled Asparagus
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DEMKOTA ELITE FILET MIGNON AU POIVRE 6oz
Potato Fonduta
DESSERT
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SOFT SERVE or SORBET
Vanilla, Chocolate, Swirl Soft Serve or Mango-Passion Fruit Sorbet
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COCONUT FLAN
Coconut Caramel, Tiny Farms Eggs, Toasted Coconut
This Miami Spice Menu is ONLY OFFERED in the Bar Lounge & Patio Area.
Please alert your server if you have any dietary restrictions due to a food allergy or intolerance.
*Consuming raw or undercooked meats, poultry, shellfish, oysters, or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.
*If you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked.