New Years Second Seating
$175 per person, excluding tax & gratuity
To BEGIN
for the table
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Amuse Bouche
oyster & caviar
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Daniel’s Bread Service
sullivan street sourdough · sheep’s milk ricotta · honey & thyme
FIRST COURSE
Choice of One
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Florida Blue Crab Cake
petrossian caviar · beacon fisheries rock shrimp · meyer lemon · crème fraîche
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Diver Sea Scallop
cream corn · cotechino · petrossian caviar
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Foie Gras Crème Brûlée
hudson valley foie gras · cashews · toasted coconut · mango
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Venison Tartare
shallots · capers · dijon mustard · grilled sourdough · quail eggs
SECOND COURSE
Choice of One
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Wild Crab Meat Stuffed Dover Sole
asparagus · red wine beurre blanc
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Cobungra Station Wagyu Filet
(8 oz )potato pavé · béarnaise sauce
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Cacio e Pepe Pasta
shaved white alba truffles · monograno lumanchini · cacio roma cheese
DESSERT
Choice of One
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Chocolate Lava Cake
vanilla ice cream
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Strawberry Passion Fruit Pavlova
Please alert your server if you have any dietary restrictions due to a food allergy or intolerance.
*Consuming raw or undercooked meats, poultry, shellfish, oysters, or eggs may increase your risk of foodborne illness, especially those with certain medical conditions.
*If you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked.